Maple Syrup

by La Ferme Martinette (Various sizes)

Maple syrup, "the blond gold of Québec", originates in the sap of the sugar maple tree collected during the early spring sap runs. This 100% pure, high-quality product is used on pancakes and waffles, in cereals and desserts, and in the preparation of salad dressings, marinades, and drinks.

Ingredients: Pure maple syrup—Canada No. 1 Medium (A).

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