by Nielsen-Massey (Size—7.5 oz)
Madagascar Bourbon Pure Vanilla Sugar is a flavourful blend of gourmet baker's sugar and the pinnacle of all vanillas, Madagascar Bourbon Pure Vanilla Extract. You can use it in any recipe where vanilla and the sweetness of sugar are desired. Vanilla sugar is ideal for baked goods such as cookies, cakes, pies and pastries where it can enhance the vanilla flavour, sprinkled in beverages such as coffee, cocoas, or smoothies, or as a sweet topping to pancakes, fruit, or cookies.
Family-owned Nielsen-Massey Vanillas has been crafting the world's finest vanillas and flavours since its founding in Illinois in 1907. They understand that vanilla tastes best when its natural essence is allowed to shine. That's why they use a proprietary cold extraction process, a long, delicate procedure that protects the vanilla from heat and ensures that even its subtlest flavours survive extraction. They examine each bean to ensure that it meets their high standards and only use beans from the finest growing regions: Madagascar, Mexico, and Tahiti.