A Love Affair with Parisian Pastries, Chocolates and Desserts by Michael Paul (Hardcover—2012)
An exquisitely photographed celebration of one of the world’s most beautiful cities: the perfect gift for Francophiles and food lovers. An irresistible combination of classic French dessert recipes and breathtaking photographic tour of this enchanting city. Sweet Paris is more than just a cookbook: it’s a sweet-toothed guide to Paris, a city where even the desserts are chic. With more than 30 distinctly Parisian recipes, ranging from tarts and macarons to madeleines and chocolates, let your taste buds do the walking. A sophisticated design and stunning images help to make this book a timeless keepsake that will be cherished for years to come. Photographer Michael Paul has a passion for both Paris and desserts, which are captured beautifully in his images of the city of light and love. Sit back and flick through the pages to enjoy the ambience and joie de vivre of this remarkable city.