by Valrhona (Size—200 g)
Toasted puffed cereal coated in Caramélia 36%, a delicious milk chocolate from Valrhona that has a distinct caramel flavour, subtle savoury aromas, and notes of biscuit. These tasty treats are particularly suitable for cold and iced preparations such as mousses, creams, ices, and bars. As an ingredient or for decoration, they add a deliciously crunchy texture and chocolate flavour to enrich your creations.
The brand of choice for the world's most demanding pastry professionals and chocolatiers, Valrhona is committed to the creation of unique artisan-quality chocolates with complex and balanced flavours. Its tradition of creativity, expertise in taste, and a strict adherence to traditional chocolate-making methods make it the standard-bearer in the industry.
Ingredients: Sugar, cocoa butter, caramel (skimmed milk, whey, sugar, butter, flavouring), biscuit cereals (wheat flour, sugar, wheat malt, wheat starch, raising agent: E500ii, salt, cocoa butter, natural flavouring), 14.5%, whole milk powder, cocoa beans, emulsifier (soya lecithin), glazing agents (maltodextrin, shellac). This product may contain traces of nuts, milk, egg proteins, gluten, and peanut.